Chilli - Kanthari (Birds eye chilli)

No of seeds : 30 seeds

Kanthari Chilli is grown in Kerala & some parts of Tamil Nadu in India. This is an awesome looking plant, which tends to get quite bushy. The bird’s eye chili plant is a perennial with small, tapering fruits, often two or three, at a node. The fruits are very pungent.

Birds Eye chilli is famous for its pungent and hot taste with numerous health benefits.

It can be added to curries, vegetable dishes, tomato sauce, soups, stews.